Holiday Menu
QUICHE
Spinach or Ham - $14.99
STARTERS
Stuffed Artichoke - $7.00 each
Crab Cakes - $6.00 each
Baccala Salad - $15.00 per lb.
Seafood Salad - $16.99 per lb.
Rice Ball Mini or Large...
ENTREES
Fresh Roasted Turkey - $85
From Goffle Poultry Farm
10-12 lb Breast 16-18 Whole
Whole Roasted Filet Mignon - $150
Serves 10-12 people (sliced and plattered)
with caramelized onions and horseradish sauce
Glazed Virgina Ham
5-6 lb. $50.00, 10-12 lb. $50.00
New Zealand Muscles, Red or White
1/2 Tray - $35 ... Full Tray - $50
Calamari Marinara Fra Diavlo or Fried
1/2 Tray - $45 ... Full Tray - $85
Shrimp Marinara or Fra Diavlo
1/2 Tray - $75 ... Full Tray - $145
DESSERT
Tartufo and Sorbet, Cannolis, Pastries,
GOURMET GIFT BASKETS
Shrimp Platter
Cold Antipasto Platters